Download PDF by Irene Cabeza Corredera: Ofertas gastronómicas sencillas y sistemas de

By Irene Cabeza Corredera

ISBN-10: 8483644517

ISBN-13: 9788483644515

Definir ofertas gastronómicas sencillas, realizar el aprovisionamiento y controlar los consumos. publication ajustado al certificado de profesionalidad de cocina.

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Ofertas gastronómicas sencillas y sistemas de aprovisionamiento. HOTR0408 (Spanish Edition) by Irene Cabeza Corredera


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